Have you ever found yourself stranded in an airport, stomach rumbling, staring blankly at a confusing array of fast food chains and overpriced snacks? The airport food experience can often be a stressful one, a race against the clock between flights, or a desperate attempt to find something – anything – that isn’t pre-packaged and stale. But what if I told you that some airports actually boast a surprisingly diverse and even enjoyable culinary scene? Welcome to Keflavik International Airport (KEF), Iceland’s gateway to breathtaking landscapes and, surprisingly, a decent selection of dining options.
While Keflavik is undoubtedly famous for being the first and last stop for visitors eager to witness the Northern Lights, explore glaciers, and bathe in geothermal waters just outside its doors, its food options offer a surprising range of choices, catering to various tastes and budgets. This article will explore the diverse culinary offerings at KEF, from quick bites to sit-down meals, helping travelers make informed dining decisions and potentially even discover a hidden gem or two before they take to the skies. So, ditch the preconceptions about airport food being uniformly terrible, and let’s embark on a gastronomic journey through Keflavik Airport.
A Culinary Overview of KEF Airport
Navigating the food scene at Keflavik can feel like a mini-adventure in itself, but understanding the layout will certainly help. The airport is designed to efficiently guide passengers from arrival to departure, and the food vendors are strategically placed to cater to travelers at different stages of their journey. You’ll find a selection of outlets both before and after security, as well as within the main departure hall. Understanding where these areas are will help you plan your meals effectively. The area before security tends to be more limited, catering to those picking up or dropping off passengers, while the area beyond security boasts a larger variety of options for departing travelers.
Let’s break down the different types of food available at KEF:
Quick Bites and Cafés: Grab and Go Delights
For travelers on a tight schedule, or those simply seeking a quick and easy snack, Keflavik Airport offers several cafés and grab-and-go options. These are generally the most budget-friendly choices, providing a fast and efficient way to satisfy your hunger. You will often find establishments serving up freshly made sandwiches, pastries, and the ubiquitous airport coffee. Places like Joe and the Juice are available for those who enjoy a fresh juice, smoothie or sandwich. They also tend to have some yogurts.
Restaurants and Sit-Down Dining: A Moment of Relaxation
If you have a bit more time to spare before your flight, consider indulging in a sit-down meal at one of Keflavik Airport’s restaurants. These establishments offer a more relaxed atmosphere and a broader range of culinary options, from international cuisine to, hopefully, Icelandic specialties. These restaurants often come with a higher price tag than the quick-bite options, but the quality of the food and the overall dining experience can be well worth the investment.
Bars and Lounges: Unwind and Enjoy
For many travelers, the airport lounge is a sanctuary, offering a comfortable space to relax, catch up on work, or simply escape the hustle and bustle of the terminal. Keflavik Airport has several lounges and bars that not only provide beverages but also offer light snacks and appetizers. Keep in mind that access to some lounges may require membership or a specific class of ticket.
Convenience Stores: Stocking Up on Essentials
If you’re looking for the most affordable option, or simply want to stock up on snacks for your flight, the convenience stores at Keflavik Airport are a valuable resource. These stores sell a variety of pre-packaged snacks, drinks, and basic groceries at prices that are generally lower than those found at the restaurants and cafés. This is a great option for travelers on a budget, or those who simply prefer to bring their own food on board.
A Closer Look at Specific Keflavik Airport Food Outlets
To give you a better sense of what to expect, let’s delve into a few specific examples of food outlets at Keflavik Airport:
- Mathús: Located in the departure hall after security, Mathús offers a diverse menu with Icelandic influences. You can expect to find dishes featuring fresh seafood, locally sourced ingredients, and hearty comfort food. The prices are mid-range, making it a good option for a satisfying meal without breaking the bank. The ambiance is relatively relaxed, and the service is generally efficient. Be sure to try their fish soup if it’s available!
- Joe and the Juice: For those who love healthy options. Joe and the Juice has many options for smoothies, juices and sandwiches. You can find them in the departure hall. Be prepared for a higher price tag.
- Nord Restaurant: Offering a wide array of food for a higher price. This is the spot to go if you don’t want to leave the airport without trying Icelandic food.
Tips for Eating at Keflavik: A Guide to Savvy Dining
Eating at any airport can be a challenge, and Keflavik is no exception. Here are some tips to help you navigate the food scene and make the most of your dining experience:
Saving Your Hard-Earned Krona:
Airport food can be notoriously expensive, but there are ways to save money at Keflavik. Bringing your own snacks and drinks (within airline regulations, of course) is always a good idea. Utilizing the convenience stores for cheaper options is also a smart move. Be mindful of happy hour deals. Some establishments may offer discounts on certain items during specific times of the day.
Time is of the Essence:
If you’re pressed for time, there are several strategies you can employ to speed up the dining process. If the restaurant offers mobile ordering, take advantage of it. Check the peak hours for each restaurant to avoid long lines and delays. Consider pre-ordering your food for pick-up. This can save you valuable time and ensure that your meal is ready when you need it.
Addressing Special Dietary Needs:
For travelers with dietary restrictions, eating at Keflavik Airport can be more challenging. Researching your options beforehand is crucial. Check the menus online to see if there are any suitable dishes for your needs. Don’t hesitate to contact the restaurant directly to inquire about allergen information or special preparations. Communicate clearly with the staff about your dietary restrictions. Most establishments are willing to accommodate reasonable requests.
Mind the Clock:
Opening hours at Keflavik Airport can vary, especially for early morning or late-night flights. Check the operating hours of each establishment before you arrive at the airport to avoid disappointment.
Experiencing Icelandic Flavors Before Departure
One of the best ways to immerse yourself in Icelandic culture is through its cuisine. Keflavik Airport offers a fantastic opportunity to sample some authentic Icelandic dishes before you leave the country or as a first taste before venturing out. If available, you can find Skyr, a creamy and delicious Icelandic yogurt, is a staple of the local diet. Look out for seafood, as Iceland has a long history in the fishing industry. Trying local food is a great way to connect with the culture.
Conclusion: A Pleasant Airport Culinary Surprise
Keflavik International Airport may be primarily known as a gateway to Iceland’s natural wonders, but its culinary scene offers a surprisingly diverse and satisfying experience. From quick bites to sit-down meals, from international flavors to Icelandic specialties, there’s something for everyone at KEF. By exploring the range of prices, cuisines, and options available, you can make informed dining decisions that suit your needs and budget. So, the next time you find yourself at Keflavik Airport, don’t settle for the ordinary. Embrace the culinary landscape, discover a hidden gem, and turn your airport experience into a memorable part of your Icelandic adventure. Enjoy!
